At King’s Biryani House, the daal tadka (€13.99) arrives in a small metal karahi set over a live flame. King’s Biryani House is owned by chef Gul Azam and sits directly above C Aprile Takeaway, opposite Stillorgan Shopping Centre. King's chicken biryani with mint sauce at King's Biryani House in Stillorgan. Photograph: Nick BradshawChicken tandoori wings at King's Biryani House in Stillorgan. Executive chef and owner Gul Azam at King's Biryani House in Stillorgan.

Source: The Irish Times March 19, 2026 06:32 UTC