Wine tasting is very different than wine drinking. When I taste a wine wearing my critic’s cap, I pull apart the pleasure of the experience. Wine tasting is not difficult, it just takes a little mindfulness and know-how. Or if you have a query about wine right now, send that along, too, and I’ll try to answer it during Happy Hour. Remember, Happy Hour: Friday, May 15 at 5 p.m. right here on thestar.com.

Source: thestar May 11, 2020 17:26 UTC