In this the bleakest of months, How to Eat is comforting itself with a bowl of corned beef hash. Corned beef hash satisfies something deep in the freezing northern European soul. * Not to be confused with what Americans (and, historically, the Irish) call “corned beef”, known in Britain as salt beef. Corned beef hash is your tea, not your dinner and – rare lazy brunches apart – certainly not a breakfast dish. So, corned beef hash, how do you eat yours?

Source: The Guardian January 04, 2019 11:48 UTC