How a slow start to spring is affecting maple syrup production in Quebec - News Summed Up

How a slow start to spring is affecting maple syrup production in Quebec


How a slow start to spring is affecting maple syrup production in QuebecNewsDuration 2:07An ideal sugaring-off season usually runs from late February to late April in Quebec but with the cold, wintry weather lingering, maple syrup production has been affected. Producers, however, are still hopeful they’ll hit a sweet spot and have a good 2026 season


Source: CBC News March 29, 2026 15:29 UTC



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