An Australian ice cream parlour has set mouths watering after unveiling an indulgent milk tea gelato, topped with brown sugar caramel swirls and baked cheesecake. Gelato Messina has delighted thousands of foodies after adding 'spill the tea', a Hong Kong-style milk tea gelato, to its menu. Hong Kong is famous for its traditional milk tea, a hugely popular drink that's typically made with brewed black tea and condensed milk. An Australian ice cream parlour has set mouths watering after unveiling an indulgent milk tea gelato, topped with brown sugar caramel and baked cheesecakeA photograph of the new flavour has emerged on social media, showing the brown sugar caramel swirls folded through the creamy milk tea gelato, topped with fluffy baked cheesecake. one asked, to which a fan of the drink responded: 'Traditional Hong Kong milk tea actually doesn't have pearls.'

Source: Daily Mail April 23, 2021 02:20 UTC