With the help of her sons, she upgraded her cooking studio, adding video cameras, sound mixers and video cards to host virtual cooking classes. Since launching a winter season of virtual classes in January, almost all of the 30-person classes have sold out. The finished product from Kathryn Joel's cooking class featuring gnocchi parisienne topped with a lamb ragu sauce. She appreciates that the Get Cooking classes focus on International cooking as it's the closest thing to escaping an Alberta winter and tasting different flavours. She prefers the virtual cooking classes compared to the in-person group sessions she previously offered.

Source: CBC News February 27, 2021 12:56 UTC