“A neutropenic diet helps protect patients from bacteria and other harmful organisms found in some food and drinks,” she explained. While most people prefer homemade food, Nur Hayati said homemade juices and dressings are generally not encouraged as there is a tendency of cross-contamination while making them. Since cancer induces weakness and wasting of the body, Nur Hayati said patients need to eat food high in calories and protein so the body can fight the cancer. Chef Hanafi said that with the neutropenic diet, patients can eat the food they like as long as they are cooked. Cancer patients need to avoid medium-cooked meats and eat meats that are well-done, he said.

Source: The Star March 07, 2018 00:11 UTC