Tourists are taken through the colourful spice market, the vegetable market, Chivda Galli and a fish market. (Express Photo) Tourists are taken through the colourful spice market, the vegetable market, Chivda Galli and a fish market. Through mentorship and a sustainable livelihood programme, they employ students living in the area to help conduct the tours. As part of the three-hour tour, tourists are taken through the colourful spice market, the vegetable market, Chivda Galli and a fish market. “For the past five years or so, we have seen the popularity of food tours increase significantly.

Source: Indian Express September 02, 2017 22:18 UTC