Behind the closed doors at Fonterra’s Palmerston North research and development centre the latest in cutting edge food and sustainability projects are being worked on. One example is a new mozzarella cheese produced at its Clandeboye factory in Canterbury, which is made to stretch more but stay tender. Piper said 50 per cent of pizzas sold in China used Fonterra cheese. They have produced cream cheese lollipops, which are sold in Asia and available in strawberry, chocolate or apricot flavours. Along with Microsoft, Fonterra has produced a video headset so staff can interact with customers around the world.

Source: Stuff June 30, 2021 06:22 UTC