A casualty of the pandemic, the days of the salad bar are gone for the foreseeable future. To those who always sniffed at the self-serve station, it should have been tossed long ago, and merits no eulogy. Salad-and-hot bars snobs find them unappetizing, their open-air fixings exposed to coughs and picked up with shared utensils, containers topped with sneeze-guards splattered with ranch dressing.

Source: Wall Street Journal October 04, 2020 17:03 UTC