Famous African Cuisine is a combination of local farm and dairy products such as cereal grains and vegetables, as well as milk and meat products. Central Africa, East Africa, North Africa, Southern Africa and West Africa each have distinctive dishes and preparation techniques. Apart from popular African dishes, there are famous staple starch dishes that are part of African cuisine. Here is a short and crisp list of famous African cuisine dishes to try when touring in Africa. ALSO READ | Sweets vs desserts: here's how the two are different from each otherCouscous, North AfricaCouscous is a staple food mainly cooked in Northern African cuisine.

Source: The North Africa Journal February 02, 2020 05:37 UTC