Villa Rosa Kempinski Executive Chef Hans Lentz at Lucca Restaurant, an Italian restaurant on the first floor of the Villa Rosa Kempinski's food and beverage house. FILE PHOTOSomething delicious is cooking at the Villa Rosa Kempinski, Lucca Restaurant; and its not just figuratively speaking. The restaurant has launched a new menu which features a number of exciting cuisines. The revamped menu is a culinary wizardry that took a six-month re-engineering by renowned Italian Chef de Cuisine, Pietro Lunghi. Guests will also enjoy the magnificent selection of Italian wines from the new wine list.

Source: Daily Nation October 19, 2016 13:41 UTC