With Ethiopian New Year falling on Sunday, the UAE's near 10,000-strong Ethiopian community will begin celebrations with pre-dawn church services, before dispersing to visit family and friends. It is also an ideal time for the uninitiated to visit some of the UAE’s top family-run Ethiopian and Eritrean restaurants. Here are eight staple Ethiopian dishes to begin your culinary journey into one of Africa’s most exciting cuisines. InjeraA woman prepares injera, a sour fermented flatbread with a slightly spongy texture, which is a staple Ethiopian food. Most Ethiopian restaurants in the UAE only serve it for breakfast because it is labour intensive to prepare.

Source: Ethiopian News September 08, 2022 06:29 UTC