Typically, you would eat “Graubrot” (grey bread) or “Körnerbrot” (grain bread) with butter and cheese for example - not like an American sandwich with white bread and mayonnaise. Eating bread, as long as it's not whiteTasty German bread. Typical German bread is usually not white but dark, and often contains grains and herbs which make it healthier and more satiating than white bread. You can tell that Germans love tea because there are dozens of varieties to choose from! All I know is that it is another occasion to eat cake, and that’s fine by me.

Source: The Local November 14, 2019 15:15 UTC