Mother and son then checked out a few e-commerce platforms and found the process cumbersome and challenging. “I also noticed that there were many food artisans promoting and selling their items via social media. Most of these food creators were micro-businesses and usually, it was a one-person team who did the cooking, marketing and delivery of the food item,” he says. We teach the entrepreneurs on the platform the best ways to present their products because selling products online is very different from selling them at bazaars or markets. Today, Kravve.co has more than 1,000 retailers from all across the country on the platform, offering a diverse range of food products from sambal to sausages.

Source: The Edge Markets August 16, 2020 04:07 UTC