Waiters wear gloves and transparent face shields, and use a long board to bring dishes into the glass cabins to ensure minimal physical contact with customers. “It’s super-cosy, it’s really cosy, it’s nice and the food is delicious,” said Janita Vermeulen, who was invited to a trial dinner with her roommate. Organisers call the project ‘Serres Séparées’ (Separate Greenhouses) because they say it sounds better in French. Dutch restuarants are closed to the public until at least May 19, though kitchens may operate for takeaway. The Dutch government was expected to lay out a roadmap later on Wednesday for how and when it may begin loosening restrictions.

Source: bd News24 May 06, 2020 09:45 UTC