First, we need a large iron pot. Jambalaya is eaten year round and can be made with chicken, ham, andouille sausage or seafood. of cut up Sausages (Andouille, Smoked Turkey or Pork Sausages)1 lb. Add the rest of the seasoning to the pot. Stir frequently for about fifteen minutes until seasoning and sausages are cooked.

Source: Fox News June 12, 2019 09:56 UTC