Therefore, highlighting the potential risks associated with these foods in the upcoming dietary guidelines could be a game-changer for public health. Ultra-processed foods are items that undergo extensive industrial processing and contain unusual combinations of flavors, additives, and ingredients, many of which are not naturally occurring. Will the dietary guidelines change to discourage the consumption of ultra-processed foods? The scientific experts who shape the dietary guidelines are currently examining the research on ultra-processed foods. If the committee’s conclusions support the negative health implications of these foods, it could result in dietary guidelines that discourage their consumption.

Source: Washington Post November 10, 2023 14:29 UTC