It offers Spanish and French food. It had become so popular that you had to book a table and wait in queue,” she said. Before it became the scene of one of the worst terrorist massacres in Bangladesh’s recent history, the Holey Artisan Bakery was a popular hangout for expatriates and well-heeled locals because of its good food and large, leafy...Before it became the scene of one of the worst terrorist massacres in Bangladesh’s recent history, the Holey Artisan Bakery was a popular hangout for expatriates and well-heeled locals because of its good food and large, leafy garden in the capital’s toniest neighbourhood. Porag joined hands with Sadat Mehdi and UK-based bread consultant Maurice Chaplais to design the bakery. Porag, who was in Bangkok when the attack began, said Holey employs about 50 staff but 20 were present at the time of the assault.

Source: Hindustan Times July 02, 2016 14:37 UTC