"If you look at menus, you can predict food trends at restaurants and at home," Li said. As at-home DNA kits get less expensive, companies will be able to target more of those differences using genetic markers. It takes the consumer's blood and DNA samples, then prescribes foods that are ideal for their health. Increasingly, it will be difficult to tell food products and beauty products apart, Li said. You'll see beauty products in the produce department, and health supplements in the makeup aisle.

Source: Ethiopian News June 28, 2019 09:02 UTC