Now, in a just-published collaborative study, University of Otago researchers have pinpointed what could be the key for restaurants, cafes, and bars to encourage customer uptake. "Essentially – if a customer is confident in the establishment and their contact tracing system, they are more likely to provide their details. "In establishments where there is scepticism over the establishment or the contact tracing system, then buy-in decreases." Experts have renewed calls for Kiwis to be vigilant about using the NZ Covid Tracer app, and follow the example set by the latest case herself. "We can do that by making a habit of using the Covid Tracer App and having Bluetooth turned on.

Source: New Zealand Herald January 25, 2021 02:48 UTC