Chipotle Mexican Grill Inc. said it is adding as many as 10,000 employees as it opens more stores with drive-through lanes for digital orders, another example of how restaurants are adjusting to changes in customer behavior tied to the Covid-19 pandemic. Chipotle expects more than 60% of new stores that it opens will include drive-through lanes, which are strictly for picking up orders placed in advance online. The company said restaurants with what it calls “Chipotlanes” require more staff than its traditional restaurants....

Source: Wall Street Journal July 15, 2020 13:57 UTC