If you’re already onboard with this idea, you’re part of a growing appetite for cell-based meat. If you’re still iffy, get ready to “Meat the Future.”That’s the name of a documentary that follows Memphis Meats, one of the players in the rapidly growing industry of cell-based meat. Memphis Meats is in a race to perfect its product and replicate the look, feel texture and taste of animal-harvested meat and bring it to your plate at a reasonable price. Meat the Future Breaded chicken cutlet cultivated from cells? It's a real thing now, thanks to Memphis Meats.

Source: Huffington Post June 26, 2020 19:52 UTC