The season of making and savouring plum cakes and stomping on juicy grapes is here. Worldwide, cake mixing begins two months ahead of Christmas. Food blogger Divya Boppana, who is popular on Instagram as @divyaboppana, says grape stomping is nerve-wracking and fun at the same time. Vasanthi Singampalli, another food blogger who goes by @Tastydrips on Instagram, says cake mixing marks the onset of the harvest season. Although the cake mixing ceremony is warming up to the festive holiday season, it does much more than just that.

Source: Indian Express October 26, 2021 02:55 UTC