A taste of... Tommy Millions, Press Hall, 78 Willis St, Wellington. * A taste of the best pizza in the world* Recipe: Pizza basicsWe ordered... Four slices, two meaty and two vegetarian. We started with the plainest of the four, the Margherita ($5*) – just tomato, mozzarella, parmesan and a spot of basil on a super-thin base. Emily Brookes Tommy Millions' Porker, foreground, and Pepperoni. Actually, Tommy Millions makes that pizza too.

Source: Stuff May 21, 2019 16:52 UTC