Here are some of the most unique drinks and spirits hailing from Asia, made using methods that are far from the norm today. KUCHIKAMIZAKEWhile Japanese sake sales boom in the US, Europe, and Asia, some production methods have been lost over time. Habushu, also known as Okinawan snake wine, is a sub-category of the spirit and a rather intense one at that. Like the name suggests, this is a rice wine containing baby mice. Baby mice are taken soon after being born, and dropped, alive, into a bottle of rice wine.

Source: Forbes March 27, 2018 12:56 UTC