The West Side Bazaar was too small the day it opened. “It was like full circle.”WEDI, the nonprofit that operates the West Side Bazaar as a small-business incubator, managed to get the former factory for less than $400,000, before the pandemic. Yet West Side Bazaar remains a bastion of immigrant cuisines in Buffalo. By the time the West Side Bazaar had room for Aguer’s restaurant, he’d already given up waiting. So he came back, and opened his place, Nile River, another outstanding regional menu represented on Grant Street.

Source: Ethiopian News August 31, 2022 09:53 UTC