“New York gave me my work ethic and such a strong vibe,” Angel says. “In August we inquired about a juice bar in our neighborhood in Harlem that had been vacant everyday for the last four years,” she says. “For the first six months, I was in the juice bar every day, talking to customers and neighbors who would become regulars. There’s Ponty Bistro, just down the street from Mad Juicy, where Chef Ejhadji Cisse serves up French and West African cuisine. “These are places we go frequently, and when we do it feels like family.”Cheers from Ponty Bistro.

Source: Ethiopian News January 21, 2022 21:22 UTC