Introducing a delightful and crowd-pleasing recipe featuring a vibrant yellow ingredient: Millie Peartree’s spectacular Southern fried corn. This delectable dish showcases a glossy and aromatic texture, complemented by roasted red pepper and crispy bacon nuggets. If you find lemon bars insufficient for your dessert cravings or desire a fruit-forward creation, get ready to try my extraordinary recipe for upside-down peach cobbler. I’ve dedicated ample time to recipe testing to achieve the perfect balance between caramel, juicy peaches, and fluffy, cake-like biscuits. We mistakenly mentioned the number of reader notes on a blistered broccoli pasta recipe as 1,300 ratings instead of notes!

Source: New York Times August 14, 2023 00:28 UTC