When Allyson Gofton picks up my FaceTime call on a Friday morning, she's surrounded by boxes. "When you've been Allyson Gofton from Food in a Minute for 13 years," she says, "you don't start trying to be something too different." SUPPLIED Allyson Gofton, her husband Warwick, son Jean-Luc and daughter Olive-Rose in France in 2015. FEIJOA AND COCONUT CAKE from The Baker's CompanionSUPPLIED A recipe for feijoa and coconut cake just in time for the start of feijoa season. Into a food processor, put the butter, brown sugar, eggs and flour, and process lightly to make a smooth batter.

Source: Stuff March 12, 2019 15:56 UTC