“I just always liked the taste of it,” said Mary Ellen Gourley, of Chicago, who started drinking it as a middle school student and kept going strong through her nursing career. “It had a little bit more of that citrus taste and I liked the saccharin. The carbonation kind of had more of a burn to it. It hooked me, and I just always drank it.”
Source: Daily Nation October 28, 2020 09:56 UTC