A post shared by Rick Miller 🍀🇺🇸 (@rick_millertime) on May 28, 2017 at 2:17pm PDTFast food restaurant chains are a time-honored tradition in the United States. Howard Johnson’sOnly one Howard Johnson location remains in Lake George, N.Y., according to The Atlantic, but it was up for sale earlier this year. Howard Johnson expanded his business to include more than just ice cream and operate as a full-service restaurant by 1929. In 1935, Johnson franchised the business and there were 130 Howard Johnson locations five years later. The company’s website says that all CHI-CHI’s Restaurants are now closed — they still sell Chi-Chi's-branded Mexican-inspired foods including sauces, tortillas and salas at supermarkets — but Instagram and TripAdvisor indicate there's still a Chi-Chi’s in Luxembourg.

Source: Fox News September 22, 2017 09:00 UTC