But that’s half the fun of it for Suzanne Moore and her friend Tomorrow: Georgia on my plate – a culinary journeyWe are on the midnight plane to Georgia. We arrive at Rooms Hotel in Tbilisi, a former Soviet-era publishing and printing house. Facebook Twitter Pinterest Soviet chic … Rooms Hotels Tbilisi is in a converted printing houseStylewise, this hotel is the business. Facebook Twitter Pinterest Georgian food at Amodi in TbilisiBack in Tbilisi we seek out good food. Here, a hot young chef, Tekuna Gachechiladze, is ramping up traditional Georgian food with lighter and vegetarian options.

Source: The Guardian December 08, 2018 07:00 UTC