To aid improved market access for exporters of processed foods, especially in preparation for the African Continental Free Trade Area (AfCFTA), the Nigerian Export Promotion Council (NEPC) has tasked exporters to embrace food safety and quality management systems certifications, alongside other voluntary options. The NEPC noted that it had become imperative for non-oil exporters to acquire additional non-mandatory certifications to enable them compete effectively in global markets. With a bigger consumer market expected in January, due to the AfCFTA, the NEPC noted that voluntary certifications would further aid market access. Our export strength is in the area of processed foods and we are exploring how to improve the quality. To compete under the present scenario, he emphasised the need for improved quality control and urged exporters to embrace voluntary certifications that are globally acceptable.

Source: The Guardian July 22, 2020 04:18 UTC