Researchers have also used this technique to compare the diets of Neanderthals and early modern humans (Homo sapiens) in Europe. It has some of the oldest ancient human DNA in Africa, which has allowed scientists to characterise human genetic ancestry in this region. This innovative approach gave us a clearer and more detailed picture of what ancient diets looked like, shedding light on how these people adapted to their environment long before anyone started farming crops. Surprising diet for hunter-gatherersWe analysed tooth enamel and bones from seven individuals from the cave of Taforalt and various isolated teeth. Understanding this helps us appreciate the complexity and flexibility of human diets in prehistory and how these dietary practices influenced our evolution and health.

Source: The North Africa Journal June 09, 2024 10:45 UTC