MISSING Singapore's famous Hainanese chicken rice, laksa fish ball, cheesy chicken chop noodles and kopi? It's time to visit the nearest Nanyang branch. Among the restaurant's must-try, best-selling drinks are iced teh melaka, Milo dinosaur, kopi O and kopi jelly. When preparing the milk tea, Nanyang uses the traditional tarik method by "pulling" the brewed tea. Popularized in Singapore and Malaysia, teh tarik or pulled tea is the base of the popular beverage.
